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News

  • 24 Jun
    Creative sharing at Rousselot Innovation Days
    Categories: , News

    Creative sharing at Rousselot Innovation Days

    Rousselot recently held two successful Innovation Days at its Global Expertise Centre in Ghent, Belgium, on 7 and 8 June. This third event of the series focused on the protein nutrition growth opportunities for food, dietary supplement and pharmaceutical companies.

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  • 13 Jun
    Rousselot China’s CEO re-elected as President of Asia Pacific gelatin association
    Categories: , News

    Rousselot China’s CEO re-elected as President of Asia Pacific gelatin association

    On June 3rd 2016, the CEO of Rousselot China, George Liu was reelected for a second two-year term as President of the Gelatin Manufacturers Association of Asia Pacific (GMAP). The longest time any one person may hold this position is two two-year terms.

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  • 2 May
    New in vivo data evidences Peptan's efficacy in regenerating cartilage and reducing joint inflammation
    Categories: , News

    New in vivo data evidences Peptan's efficacy in regenerating cartilage and reducing joint inflammation

    A new in vivo study  confirms Peptan® collagen peptides’ role in supporting joint health, providing scientific documentation of the mechanisms behind cartilage regeneration and joint inflammation reduction. Carried out in collaboration with leading scientists at the University of ...

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  • 11 Mar
    Healthy joints, mobility and easy protein enrichment promoted at Vitafoods Europe 2016
    Categories: , News

    Healthy joints, mobility and easy protein enrichment promoted at Vitafoods Europe 2016

    Rousselot, stand i21, Vitafoods Europe, 10 -12 May 2016, Geneva

    At this year’s Vitafoods Europe, Rousselot®, the world-leading manufacturer of gelatin and collagen peptides, will unveil the results of a new study on Peptan® collagen peptides and showcase its range of natural proteins for ...

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