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  1. Rousselot hosting 7th Innovation Days on April 19 and 20

    Among the topics discussed will be the latest trends driving R&D in the food and health segments, with presentations demonstrating how insight gathered by listening to consumers and the market can create new value. And we will delve into our research before exploring more broadly how we can move fro

  2. Low Endotoxin Biomaterials Improve Reliability of 3D In Vitro Models;

    “This study revealed that 3D models of novel breast cancer immunotherapies display clear therapeutic efficacy differences depending on the level of endotoxins in gelatins and methacryloyl gelatins (GelMA) used in in vitro systems,” said Dr. Kathleen Jacobs, Global Regulatory Affairs Director, Rousse

  3. Darling Ingredients Completes Acquisition of Gelnex

    The company first announced the acquisition in October 2022 for a purchase price of approximately $1.2 billion USD in cash, plus or minus closing adjustments and costs. As part of the transaction, Darling Ingredients has acquired five facilities in South America and one in the United States, with th

  4. Looking into the digital future of nutritional science

    When you hear the phrase ‘the future of science’, what comes to mind? The hottest developments in your field? Or a world where science-fiction meets reality? Here to tell us more about the ‘future of science’ in health & nutrition is Janne Prawitt , Scientific Director Health & Nutrition at Rousselot, looking at key topics, including:

  5. Florencia Moreno

    Florencia Moreno Torres Global Business Development Manager, Rousselot Health & Nutrition Florencia holds a MSc. Health Food Innovation Management from Maastricht University. She has worked as an independent Clinical Nutrition consultant and as Insights and Innovation Manager in the food & nutrition

  6. Rousselot® and By-Health renew 5-Year Global Strategic Agreement

    The agreement was signed at By-Health’s factory in Zuhai, China. As the first fully transparent factory in the Chinese dietary supplements industry, it was a fitting location to renew the partnership between two companies with a mutual commitment to transparency and traceability. It was this shared

  7. Tim de Lange

    Tim de Lange Global Applications Center Manager Tim joined Rousselot in 2019, after having worked for more than 10 years together with the bio-chemical & pharma industries as Engineering Manager and Category Manager. He started as Technical Support Manager at Rousselot and holds a degree in Bioscien

  8. Growing fitter, stronger and healthier (Japanese)

    より強く健康に スポーツニュートリションと運動後の回復 消費者が健康で活動的なライフスタイルの重要性を強く認知している中、栄養補助食品業界はこの機会をどう生かすことができるでしょう?この冊子では、コアユーザーからライトユーザーへ市場が拡がる中、スポーツニュートリション向け栄養補助食品の市場価値の高まりについて考察します。最新の研究結果から、コラーゲンペプチドPeptanが、激しい運動からの回復に有益であることが確認されています。

  9. How does Peptan contribute to bone health

    Collagen represents 90% of organic bone mass. Bone is a dynamic tissue that is continuously turned over. Our published evidence shows that Peptan effectively pushes this balance towards the formation of new bone tissue, at the same time slowing-down bone degradation. Discover more.

  10. Overview of Rousselot events

    Food Technology Summit 2023 Booth: 2122 Sep, 27 - 28 Mexico, Mexico Sports & Active Nutrition Europe 2023 Oct, 06 - 07 Amsterdam, The Netherlands API 2023 Oct, 18 - 20 Qingdao, China Supply Side West 2023 Booth: 3279 Oct, 23 - 27 Las Vegas, USA Webinar: Keeping ahead of the game; latest scientific u