Improvement by nature
News
Tof'Gums™: the taste of toffee in a gummy, with the clean label on top!
Rousselot® brings innovation to the confectionery industry. More...
VION company Rousselot enters into Joint Venture with Jellice and strengthens its strike force in Japan.
On February 28th, VION signed a sales and distribution Joint Venture with the Japanese Company Jellice for its... More...
International Associations serving the Gelatine
These Gelatine Associations are comprised of the leading global gelatine manufacturers.
These Associations pursue the same goal of promoting the use of gelatine in all application markets. They work together to develop manufacturing standards and regulatory compliance to assure consistent product quality and safety for customers and consumers all over the world.
A global company, Rousselot actively participates in following associations:
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| GMAP in Asia Pacific | GME in Europe | GMIA in North America | Sagma in South America |
We take part:
Vitafoods 2012
Location: Event dates: May 22, 2012 to May 24, 2012 - Organizer: Location: Geneva, SwitzerlandGeneva, Switzerland
May 22-24, 2012
Stand 1341
IFIA
Location: Event dates: May 23, 2012 to May 25, 2012 - Organizer: Location: Tokyo, JapanTokyo, Japan
May 23 – 25, 2012
IFT
Location: Event dates: June 25, 2012 to June 28, 2012 - Organizer: Location: Las Vegas, NV – USLas Vegas, NV – US
June 25-28, 2012
Booth 3755
no news in this list.
About Rousselot
With a worldwide staff of 2,400 people dedicated to our customers, Rousselot is recognized as a leading producer of Gelatine and Hydrolyzed Collagen.
Our key values:
- Proximity
- Adaptability
- Quality
