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Elderly nutrition: Collagen’s vital role in healthy aging
This bulging band of older adults have different dietary and nutritional needs than younger people, and this difference is the fundamental reason healthy aging has become such a huge focus within the food and nutrition space. Older people don’t just want to live longer, they want to live longer and healthier and they are increasingly dialed into the fact the right diet and nutrition is vital to achieve that.
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How can porcine sources play a role in the growing collagen market
On the 22nd of February, Rousselot hosted ‘New perspectives from the collagen world: premium porcine collagen peptides’. In the online webinar, we explored the striking growth of the collagen peptides market, the opportunities for nutraceutical manufacturers, and how porcine collagen offers an exciting solution to meet consumer demands. Register to watch the full webinar for free at the end of this article.
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HOW OUR ‘SUPERTASTERS’ HELP US ENSURE CONSISTENT PRODUCT QUALITY
You’ve probably noticed that some people are more sensitive to taste and taste nuances than others. Did you know there is a special name for these people? They’re called ‘supertasters’. And yes, there is a scientific basis for their sensitivity. Here at Rousselot, we involve staff members who happen to be supertasters in the important work going on in our Global Sensory Program.
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USING SENSORY OPTIMIZATION IN COLLAGEN AND GELATIN TO SATISFY CONSUMERS
'Traditionally, the focus with regard to ingredients such as gelatin and collagen tended to be on properties like viscosity, density and transparency. There was less attention for sensory properties: gelatin and collagen were used as ingredients, which meant that the flavor and color of the final product were determined by other ingredients. Today, the demand for sensory consistency has gone up. Co-branding partners of ours, who repackage our ready-made collagen and collagen peptides under their own brands, need absolute certainty that their end customers won’t be in for nasty flavors, smells or colors.