One example of this is ProtakeTM, a pure protein that can be used to reformulate products with healthier nutritional profiles. With ProTake, you can:

  • Reduce sugar and fat content
  • Increase protein content
  • Optimize your product’s taste profile
  • Improve mouthfeel in low-fat dairy products

With ProTake, you can help to offer solutions recommended by the World Health Organization (WHO), aimed at preventing issues like obesity, while improving health and well-being. At Rousselot, this is integral to our business.