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‘At 62, I refuse to accept the terms of “aging” and “old”’, says Jerk Langer MD
Danish physician, author, and lecturer Jerk W. Langer, MD (@jerk.w.langer)
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Endotoxins: the uninvited guests in the land of biomaterials
Endotoxins are the party crashers of biomaterial land. These uninvited guests can induce adverse effects in the body and controls on their presence are highly scrutinized by regulatory authorities around the world, especially the United States Food and Drug Administration, the FDA.
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Bovine collagen peptides: a key ingredient to stand-out health, beauty, and fitness solutions
On today’s nutraceutical market, stand-out health, fitness, or beauty supplements are characterized by ingredients that are sustainable and safe, with a clear, science-backed impact. Add cost-effectiveness and formulation-friendliness into the mix, and you have a recipe for nutraceutical success. Bovine collagen peptides, such as Peptan B, are an ingredient that has it all.
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Looking into the digital future of nutritional science
When you hear the phrase ‘the future of science’, what comes to mind? The hottest developments in your field? Or a world where science-fiction meets reality? Here to tell us more about the ‘future of science’ in health & nutrition is Janne Prawitt , Scientific Director Health & Nutrition at Rousselot, looking at key topics, including:
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Want to stay mobile? Make healthy lifestyle choices and consider taking collagen
HANDS-ON JOINT AND BONE HEALTH ADVICE FROM MOBILITY EXPERT JERK W. LANGER, MD
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Digital consumer health study on gut health unlocks ‘promising research possibilities’
A pioneering study on the impact of collagen peptides on respondents’ gut health has opened exciting new research possibilities in health and nutrition. Applying a mixed-method approach with digital tools, the innovative study ‘unlocks a world of limitless possibilities’, says Gaetan Noiret, Global Director Rousselot Health & Nutrition. This second of two articles on the study zooms in on some of these possibilities.